The Challenge
Slaughterhouses and meat processing plants are among the top producers of biodegradable effluents, creating complex wastewater streams that require specialized treatment solutions.
Industry Overview
The meat processing industry encompasses operations varying by animal type (poultry, beef etc) and products (fresh cuts, cured meats, precooked items).
Environmental Impact
High organic loads from biological by-products require complex treatment to meet environmental and public health standards. Water usage varies by species, but as a general benchmark, meat plants consume approximately: